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Dehydrated Recipes

Spiced Croutons | Commercial Dehydrators

Sprinkle these over your favorite fall salad or use them to garnish butternut squash soup!

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Machine recommendation
Servings Icon
Serves
-
Prep time
Prep time
5 minutes
Dehydration time icon
Dehydrating time
Ingredients
Ingredients
macros
Instructions
  1. Preheat the oven to 300°F.
  2. Toss the bread cubes with the oil until lightly and evenly coated. Arrange in a single layer on a baking sheet and bake until nicely toasted, about 35 minutes, stirring and turning them several times.
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16" x 16" Mesh Non-Stick Dehydrator Mats

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16" x 16" Solid Non-Stick Dehydrator Mats

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16" x 16"  Stainless Steel Mesh Trays
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16" x 16" Stainless Steel Mesh Trays

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$ 119.00 
Machine recommendation
Servings Icon
Serves
-
Prep time
Prep time
5 minutes
Dehydration time icon
Dehydrating time
Ingredients
Ingredients
macros
Instructions
  1. Preheat the oven to 300°F.
  2. Toss the bread cubes with the oil until lightly and evenly coated. Arrange in a single layer on a baking sheet and bake until nicely toasted, about 35 minutes, stirring and turning them several times.
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Miscellaneous

Bell Pepper-Tomato-Oregano Breadcrumbs | Commercial Dehydrators

A delicious breadcrumb recipe, great for breading your favorite meats or many other recipes.

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Miscellaneous

Apple Cinnamon Graham Cookies | Commercial Dehydrators

A slightly sweeter version of ordinary graham crackers, the apple cinnamon variety has the inviting and familiar flavors of apple, honey and cinnamon. If you soak nuts or seeds and donet plan on using them that day or the next day, place them in the refrigerator. Always consume them within 1-2 days after soaking.

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Miscellaneous

Dehydrated Tofu Jerky | Commercial Dehydrators

If you’ve ever wondered what tofu’s tastes like when it’s been marinated and dehydrated, well wonder no more – it flavor is frankly amazing; it's chewy, it's ‘meaty’ and packed with protein making this the perfect snack. It's also amazing in sandwiches, wraps and salads. It is definitely a must try.

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Author Details

Kate Joncheff

Kate spends her days doing life as a mother of two young boys, tending to chickens, and ducks, working on her organic vegi garden and developing organic recipes that she shares with her friends via Instagram. Researching and documenting come naturally to Kate, as she has a flare for design and photography.

https://www.instagram.com/katejoncheff/