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Dehydrated Recipes

Spiced Apple Chips | Commercial Dehydrators

Discover the sweet, slightly spicy and deliciously familiar combination of apples, cinnamon and nutmeg in this delicious snack. In general, when dehydrating fruits like apples and pears, the thinner the slices, the crispier the final product. Thicker slices tend to result in a chewier texture.

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Machine recommendation
Spiced Apple Chips | Commercial Dehydrators
Servings Icon
Serves
Prep time
Prep time
Dehydration time icon
Dehydrating time
6-8 hours
Ingredients
  • 3-4 ripe apples (any variety)
  • 1 Tbsp. ground cinnamon
  • 1/8 tsp. either nutmeg, cloves, allspice, ginger or cardamom
  • 1 Tbsp. sugar
Ingredients
macros

(per 1-oz serving): Calories: 36, Sodium: 1 mg, Dietary Fiber: 2.7 g, Total Fat: 0.1 g, Total Carbs: 10.3 g, Protein: 0.2 g.

Instructions
  1. Slice the apple into thin rounds, between  1/8-1/4 inch thick. Peels can be removed or left intact. Remove core and seeds.
  2. Toss sliced apples with the cinnamon, nutmeg, cloves and sugar.
  3. Arrange in a single line in your dehydrator and set temperature to 135. Allow apples to dehydrate for 6-8 hours.
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Machine recommendation
Spiced Apple Chips | Commercial Dehydrators
Servings Icon
Serves
Prep time
Prep time
Dehydration time icon
Dehydrating time
6-8 hours
Ingredients
  • 3-4 ripe apples (any variety)
  • 1 Tbsp. ground cinnamon
  • 1/8 tsp. either nutmeg, cloves, allspice, ginger or cardamom
  • 1 Tbsp. sugar
Ingredients
macros

(per 1-oz serving): Calories: 36, Sodium: 1 mg, Dietary Fiber: 2.7 g, Total Fat: 0.1 g, Total Carbs: 10.3 g, Protein: 0.2 g.

Instructions
  1. Slice the apple into thin rounds, between  1/8-1/4 inch thick. Peels can be removed or left intact. Remove core and seeds.
  2. Toss sliced apples with the cinnamon, nutmeg, cloves and sugar.
  3. Arrange in a single line in your dehydrator and set temperature to 135. Allow apples to dehydrate for 6-8 hours.
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Author Details

Kate Joncheff

Kate spends her days doing life as a mother of two young boys, tending to chickens, and ducks, working on her organic vegi garden and developing organic recipes that she shares with her friends via Instagram. Researching and documenting come naturally to Kate, as she has a flare for design and photography.

https://www.instagram.com/katejoncheff/