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Dehydrated Recipes

Shredded Beets, Carrots, Cabbage, and Apples | Commercial Dehydrators

This is a delicious and pretty side dish that's sweet, crunchy, and full of flavor.

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Machine recommendation
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Serves
Makes 8 servings
Prep time
Prep time
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Ingredients
Ingredients
macros
Instructions
  1. In a large saucepan, combine the water, vinegar, sugar, and crushed chile and clove, stirring until well blended.
  2. Fold in the remaining ingredients, cover, bring to a boil, reduce the heat to low, and simmer for 2 hours.
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Machine recommendation
Servings Icon
Serves
Makes 8 servings
Prep time
Prep time
Dehydration time icon
Dehydrating time
Ingredients
Ingredients
macros
Instructions
  1. In a large saucepan, combine the water, vinegar, sugar, and crushed chile and clove, stirring until well blended.
  2. Fold in the remaining ingredients, cover, bring to a boil, reduce the heat to low, and simmer for 2 hours.
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Author Details

Kate Joncheff

Kate spends her days doing life as a mother of two young boys, tending to chickens, and ducks, working on her organic vegi garden and developing organic recipes that she shares with her friends via Instagram. Researching and documenting come naturally to Kate, as she has a flare for design and photography.

https://www.instagram.com/katejoncheff/