Free domestic shipping - Track my order

Dehydrated Recipes

Powdered Pumpkin | Commercial Dehydrators

Dehydrated pureed pumpkin provides the added aroma and flavor of pumpkin to baked goods without adding water. This unique product is easily incorporated into a variety of recipes.

Shop Nutrition Products
Machine recommendation
Powdered Pumpkin  | Commercial Dehydrators
Servings Icon
Serves
Prep time
Prep time
10 minutes
Dehydration time icon
Dehydrating time
10 hours 20 minutes
Ingredients
  • 2.2 pounds pumpkin, peeled, deseeded
  • 1/4 cup orange juice
  • 1/2 cup water
  • Salt, to taste
  • Sugar, to taste
Ingredients
macros
Instructions
  1. Cut pumpkin into 1-inch cubes then add to a large saucepan.
  2. Add orange juice and water, and bring to a boil. Add sugar and salt to taste; stir to mix well. Reduce to low heat; cover and simmer for 15 to 20 minutes or until tender.
  3. Transfer cooked pumpkins to a food processor and process into purée. You may also use a hand blender.
  4. Spread puree on dehydrator trays lined with parchment paper or non- stick sheets. Place in a dehydrator and dry at 125°F or 52°C for 8 to 10 hours, or until brittle.
  5. Pour dried pumpkin into a coffee grinder and grind into powder form. Store in an air-tight bag or container; in a dark and cool place.
Premium COMMERCIAL & INDUSTRIAL FOOD DEHYDRATORS
ENGINEERED & DESIGNED FOR THOSE WHO ARE SERIOUS ABOUT DEHYDRATING
Accessories

16" x 16" Mesh Non-Stick Dehydrator Mats

Each
$ 5.90 
Accessories

16" x 16" Non-Stick Dehydrator Mats

Each
$ 4.90 
Accessories

16" x 16" Stainless Steel Mesh Trays

Each
$ 12.95 
SALE 36% OFF
Most Popular
Sale 33% Off
Large Capacity
Industrial Dehydrators

1 Cart / 30 - 60 Tray / 94 - 188 sq. ft Total tray area

starting
price
$ 16,699 
MOST POPULAR
Industrial Dehydrators

2 Cart / 60 - 120 Tray / 188 - 375 sq. ft Total tray area

starting
price
$ 23,659 
MOST POPULAR
Industrial Dehydrators

4 Cart/ 120 - 240 Tray / 375 - 750 sq. ft Total tray area

starting
price
$ 35,889 
Machine recommendation
Powdered Pumpkin  | Commercial Dehydrators
Servings Icon
Serves
Prep time
Prep time
10 minutes
Dehydration time icon
Dehydrating time
10 hours 20 minutes
Ingredients
  • 2.2 pounds pumpkin, peeled, deseeded
  • 1/4 cup orange juice
  • 1/2 cup water
  • Salt, to taste
  • Sugar, to taste
Ingredients
macros
Instructions
  1. Cut pumpkin into 1-inch cubes then add to a large saucepan.
  2. Add orange juice and water, and bring to a boil. Add sugar and salt to taste; stir to mix well. Reduce to low heat; cover and simmer for 15 to 20 minutes or until tender.
  3. Transfer cooked pumpkins to a food processor and process into purée. You may also use a hand blender.
  4. Spread puree on dehydrator trays lined with parchment paper or non- stick sheets. Place in a dehydrator and dry at 125°F or 52°C for 8 to 10 hours, or until brittle.
  5. Pour dried pumpkin into a coffee grinder and grind into powder form. Store in an air-tight bag or container; in a dark and cool place.
more recipes
Dehydrated Vegetables

Dehydrated Brussels Sprouts | Commercial Dehydrators

Preserve those fresh brussels sprouts for future use by dehydrating them. Not only does this preserve their flavor and nutrition, but it also extends their shelf life for months! Use these preserved brussels sprouts in your favorite salads, stews or just to satisfy that late-night craving.

Read more
Dehydrated Vegetables

Dehydrated Refried Beans | Commercial Dehydrators

Great for use in many recipes and for storing for later use

Read more
Back to TopBack to Recipes Home

Author Details

Kate.J

Kate spends her days doing life as a mother of two young boys, tending to chickens, ducks, working on her organic vegi garden and developing organic recipes that she shares with her friends via instagram. Researching and documenting comes naturally to Kate as she has a flare for design and photography.

https://www.instagram.com/katejoncheff/