- 2 tablespoons coarsely ground dehydrated pineapple
- 1 tablespoon coarsely ground dehydrated coconut
- 1 tablespoon granulated sugar
- Blend into a fine powder in a blender or spice grinder.
Dehydrated Recipes
Sprinkle it on top of muffins, quick breads, or cakes before popping into the oven and as decorative touch on frosted cakes or cupcakes.
Mangoes are great for snacking or using in salads, gelatins, cakes and smoothies. Or you can use this recipe to make some delicious fruit chips.
Read moreUse this recipe to dehydrated olives, perfect for pizzas or baking bread
Read moreBy dehydrating rose hips you can save them for later and use them in teas
Read more