- 1 tablespoon powdered dehydrated cooked peaches
- 1 tablespoon powdered quick-cooking tapioca
- 1/2 cup boiling water
- Stir together the ingredients, let cool, and serve. Will keep, tightly covered, in the refrigerator for up to 3 days.
Dehydrated Recipes
Now you can celebrate the sweet goodness of summer by making soft, delicious Peach Baby Puree instead of buying fruit that was picked months ago and processed into juice. This homemade baby food delivers big on taste with naturally sweetened dehydrated peaches
Banana oat cookies are a delicious breakfast, snack or healthy dessert. They’re perfect for hiking trips or other occasions where you need a quick energizing snack on the go. Make these for your friends and family and they’ll always be excited about these super simple cookies and ask for more.
Read moreThese Oatmeal Apricot Coconut Cookies are just the thing to curb your sweet cravings. Made with hearty oats and sweet, chewy dried apricots, these sweet treats are sure to please!
Read moreDehydrated apples and bananas are gluten-free, vegan, allergy-friendly snacks with all the flavor and crunch of fresh fruit. They work great as a snack on their own or as an addition to your morning yogurt or granola.
Read more