
1 Zone / 16 Tray / 27.5 sq. ft Tray Area
view- Sliced Bread
- Place sliced bread on the dehydrator trays and dehydrate at 125°F for 4 hours until bread is dry and breaks easily by hand into large crumbs
Dehydrated Recipes
Use this recipe to make your own dried breadcrumbs
Chia seeds are full of omega-3 fatty acids, which have be found to support brain health. They are a great source of fiber and have been linked to improving blood pressure in diabetics and lowering cholesterol. These cocoa crisps are a great way to get the health benefits of chia seeds in a raw chocolate bar. When spreading mixture, use one tray for a thicker cookie/cracker and 2 trays for a thinner consistency.
Read moreWith this stuffing base in your pantry, you can cook up a tasty dressing any time! Just toss with the wet ingredients, pour into a baking dish, and into the oven it goes!
Read moreThis version of the classic combination of peanut butter and banana is like a homemade protein bar. Try different types of graham crackers (chocolate, cinnamon etc.) for a unique flavor combination. You should chill these in the refrigerator for at least 8 hours so the mixture sets up adequately.
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