
1 Zone / 16 Tray / 28 sq. ft Tray Area
view- Olives sliced
- Place olives on a dehydrator tray leaving enough room for air circulation
- Dehydrate at 135°F for 8 hours until dry
Dehydrated Recipes
Use this recipe to dehydrated olives, perfect for pizzas or baking bread
This cracker is light and crispy with an exceptional texture and crunch. Built for the summertime, the watermelon flavor has true summer-time appeal with its refreshing juiciness that elevates any dip or cheese pairing or can be enjoyed by themselves.
Read moreThis nutritious, protein packed cracker is the perfect snack for on the go or with a cup of tea or coffee. Use it as a base to hold sliced fruit, cheeses and dips, or feel free to enjoy it on its own!
Read moreWake up and smell the Orange! This roll up has a delicious orange flavor, with the added benefit of having no added sugars. It's the perfect snack for kids and adults alike.
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