![Dehydrated Cabbage | Commercial Dehydrators](https://cdn.prod.website-files.com/61e0fa929309351125346568/6697493e597765cc59307d77_16CUDG%20Main%20Image.png)
1 Zone / 16 Tray / 28 sq. ft Tray Area
view- Cabbage
- Strip off the outer leaves from each cabbage.
- Shred with a food processor or knife into thin strips (about 1/8").
- Arrange on dehydrating trays (they can be close together).
- Dehydrate at 135°F for about 8 to 15 hours.
- Let cool then store in a covered container.