
1 Zone / 16 Tray / 27.5 sq. ft Tray Area
view- Drain and rinse the artichoke hearts and chop into 1/4" pieces
- Dehydrate at 135°F for 5-8 hours until the artichokes are completely dried
- Artichoke Hearts (packaged in brine, not oil)
Dehydrated Recipes
Great for using in many recipes
Preserve those fresh brussels sprouts for future use by dehydrating them. Not only does this preserve their flavor and nutrition, but it also extends their shelf life for months! Use these preserved brussels sprouts in your favorite salads, stews or just to satisfy that late-night craving.
Read moreGreat for use in many recipes and for storing for later use
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