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Dehydrated Recipes

Crispy Tomato Sauce Powder/Leather | Commercial Dehydrators

Make a delicious soup, tomato sauce or dip for your chips with this Crispy Tomato Sauce Powder. It's the perfect kitchen companion to keep around the house or to take on your travels!

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Machine recommendation
Crispy Tomato Sauce Powder/Leather | Commercial Dehydrators
Servings Icon
Serves
12
Prep time
Prep time
20 minutes
Dehydration time icon
Dehydrating time
15 hours
Ingredients
  • 15 pounds fresh ripe tomatoes
  • 4 large-sized green peppers
  • 3 large onions
  • 2 garlic cloves
  • 3 large carrots
  • 1 jar pimentos
Ingredients
macros
Instructions
  1. Wash and core tomatoes and then pour into blender. Add other ingredients and blend together until smooth. Pour on a strainer to remove any pulp.
  2. Transfer smooth puree to a large kettle and bring to a boil over medium heat for 5 hours with kettle uncovered. Stir frequently to avoid scorching.
  3. When mixture is thick; spread on 5 fruit roll sheets. Place sheets on trays and then set in the dehydrator. Dehydrate at 140°F until dry and crispy.

Note: Blend crispy tomato leathers to form powder which can be used to make instant soup, paste and sauce.

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Machine recommendation
Crispy Tomato Sauce Powder/Leather | Commercial Dehydrators
Servings Icon
Serves
12
Prep time
Prep time
20 minutes
Dehydration time icon
Dehydrating time
15 hours
Ingredients
  • 15 pounds fresh ripe tomatoes
  • 4 large-sized green peppers
  • 3 large onions
  • 2 garlic cloves
  • 3 large carrots
  • 1 jar pimentos
Ingredients
macros
Instructions
  1. Wash and core tomatoes and then pour into blender. Add other ingredients and blend together until smooth. Pour on a strainer to remove any pulp.
  2. Transfer smooth puree to a large kettle and bring to a boil over medium heat for 5 hours with kettle uncovered. Stir frequently to avoid scorching.
  3. When mixture is thick; spread on 5 fruit roll sheets. Place sheets on trays and then set in the dehydrator. Dehydrate at 140°F until dry and crispy.

Note: Blend crispy tomato leathers to form powder which can be used to make instant soup, paste and sauce.

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Author Details

Kate.J

Kate spends her days doing life as a mother of two young boys, tending to chickens, ducks, working on her organic vegi garden and developing organic recipes that she shares with her friends via instagram. Researching and documenting comes naturally to Kate as she has a flare for design and photography.

https://www.instagram.com/katejoncheff/