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Dehydrated Recipes

Crispy Cheese Chips | Commercial Dehydrators

This tasty cheese chip is the perfect addition to any snack time. No artificial ingredients and made with real cheese, this crunchy snack is satisfying and nutritious.

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Machine recommendation
Crispy Cheese Chips | Commercial Dehydrators
Servings Icon
Serves
6
Prep time
Prep time
15 minutes
Dehydration time icon
Dehydrating time
6 hours
Ingredients
  • 12 ounces cottage cheese, with chives
  • 1 medium-sized ripe tomato cut in quarters
  • 1 tbsp chopped onion
  • 1 dash cayenne
  • 1 dash powdered garlic
Ingredients
macros
Instructions
  1. Add cottage cheese, onion, tomato and spices to a blender; process into smooth puree.
  2. Scoop spoonfuls of mixture about 1 1/2 - 2 inch diameter on fruit roll sheets. Place in a dehydrator and dry at 145°F for 4-6 hours or until mixture curls up on the sides like potato chips.
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Machine recommendation
Crispy Cheese Chips | Commercial Dehydrators
Servings Icon
Serves
6
Prep time
Prep time
15 minutes
Dehydration time icon
Dehydrating time
6 hours
Ingredients
  • 12 ounces cottage cheese, with chives
  • 1 medium-sized ripe tomato cut in quarters
  • 1 tbsp chopped onion
  • 1 dash cayenne
  • 1 dash powdered garlic
Ingredients
macros
Instructions
  1. Add cottage cheese, onion, tomato and spices to a blender; process into smooth puree.
  2. Scoop spoonfuls of mixture about 1 1/2 - 2 inch diameter on fruit roll sheets. Place in a dehydrator and dry at 145°F for 4-6 hours or until mixture curls up on the sides like potato chips.
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Author Details

Kate.J

Kate spends her days doing life as a mother of two young boys, tending to chickens, ducks, working on her organic vegi garden and developing organic recipes that she shares with her friends via instagram. Researching and documenting comes naturally to Kate as she has a flare for design and photography.

https://www.instagram.com/katejoncheff/