Free domestic shipping - Track my order

Dehydrated Recipes

Boozy Jerky | Commercial Dehydrators

This jerky gets its flavor from a dark Belgian ale. Be sure to choose a high quality dark, sweet beer rather than a light variety. Beer is traditionally used as a meat marinade to flavor and tenderize the beef.

Shop Nutrition Products
Machine recommendation
Boozy Jerky | Commercial Dehydrators
Servings Icon
Serves
Prep time
Prep time
Dehydration time icon
Dehydrating time
6-8 hours
Ingredients
  • 2 pounds lean steak, trimmed and frozen up to 2 hours prior to slicing
  • 16 ounces dark Belgian beer
  • 2 Tbsp. teriyaki sauce
  • 1/4 cup soy sauce
  • 2 Tbsp. dark brown sugar
  • 1/2tsp. seasoned salt
  • 2 cloves of garlic, minced
  • 1/2tsp. cayenne pepper
Ingredients
macros

(per 1-oz serving): Calories: 60, Sodium: 76 mg, Dietary Fiber: 0 g, Total Fat: 1.6 g, Total Carbs: 3.5 g, Protein: 7.6 g.

Instructions
  1. Mix the marinade ingredients in a large bowl. Place meat in a Ziplock bag and pour marinade over meat.
  2. Keep meat in refrigerator overnight.
  3. Remove  from  refrigerator  and  let  meat  come  to  room temperature.
  4. Lay meat on dehydrator sheets in a single layer.
  5. Dehydrate at 160°F for 6-8 hours.
Premium COMMERCIAL & INDUSTRIAL FOOD DEHYDRATORS
ENGINEERED & DESIGNED FOR THOSE WHO ARE SERIOUS ABOUT DEHYDRATING
Accessories

16" x 16" Mesh Non-Stick Dehydrator Mats

Each
$ 5.90 
Accessories

16" x 16" Non-Stick Dehydrator Mats

Each
$ 4.90 
Accessories

16" x 16" Stainless Steel Mesh Trays

Each
$ 12.95 
SALE 36% OFF
Most Popular
Sale 33% Off
Large Capacity
Industrial Dehydrators

1 Cart / 30 - 60 Tray / 94 - 188 sq. ft Total tray area

starting
price
$ 16,699 
MOST POPULAR
Industrial Dehydrators

2 Cart / 60 - 120 Tray / 188 - 375 sq. ft Total tray area

starting
price
$ 23,659 
MOST POPULAR
Industrial Dehydrators

4 Cart/ 120 - 240 Tray / 375 - 750 sq. ft Total tray area

starting
price
$ 35,889 
Machine recommendation
Boozy Jerky | Commercial Dehydrators
Servings Icon
Serves
Prep time
Prep time
Dehydration time icon
Dehydrating time
6-8 hours
Ingredients
  • 2 pounds lean steak, trimmed and frozen up to 2 hours prior to slicing
  • 16 ounces dark Belgian beer
  • 2 Tbsp. teriyaki sauce
  • 1/4 cup soy sauce
  • 2 Tbsp. dark brown sugar
  • 1/2tsp. seasoned salt
  • 2 cloves of garlic, minced
  • 1/2tsp. cayenne pepper
Ingredients
macros

(per 1-oz serving): Calories: 60, Sodium: 76 mg, Dietary Fiber: 0 g, Total Fat: 1.6 g, Total Carbs: 3.5 g, Protein: 7.6 g.

Instructions
  1. Mix the marinade ingredients in a large bowl. Place meat in a Ziplock bag and pour marinade over meat.
  2. Keep meat in refrigerator overnight.
  3. Remove  from  refrigerator  and  let  meat  come  to  room temperature.
  4. Lay meat on dehydrator sheets in a single layer.
  5. Dehydrate at 160°F for 6-8 hours.
more recipes
Dehydrated Meats

Venison Jerky | Commercial Dehydrators

If you love deer meat, this jerky will make you want to have this as your main jerky. Incredible flavor and texture.

Read more
Dehydrated Meats

Tuna and Apricot Salad | Commercial Dehydrators

Yes, you can dehydrate canned tuna! You can switch out the apricots for another dehydrated fruit, chopped onions or celery, or even chopped dehydrated bread-and-butter pickles. Do not try to dehydrate oil-packed tuna (or salmon, for that matter). Only water-packed will work.

Read more
Dehydrated Meats

Tom Yum Soup | Commercial Dehydrators

There's nothing quite as refreshing as a hot bowl of Tom Yum soup. This recipe is super easy and great to take with you as you just need hot water and you've got yourself a delicious soup in just a few minutes!

Read more
Back to TopBack to Recipes Home

Author Details

Kate.J

Kate spends her days doing life as a mother of two young boys, tending to chickens, ducks, working on her organic vegi garden and developing organic recipes that she shares with her friends via instagram. Researching and documenting comes naturally to Kate as she has a flare for design and photography.

https://www.instagram.com/katejoncheff/