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Kate Joncheff

Content Creator

Kate spends her days doing life as a mother of two young boys, tending to chickens, and ducks, working on her organic vegi garden and developing organic recipes that she shares with her friends via Instagram. Researching and documenting come naturally to Kate, as she has a flare for design and photography.

My Blog Posts

All Blog Posts

Food safety for dehydrated pet treats (U.S.)

Americans love their pets. In fact, we have the highest pet ownership rates in the world. The 2019-2020 National Pet Owners Survey, conducted by the American Pet Products Association (APPA), reports 67% of U.S. households own a pet. That’s a whopping 85 million families. Dogs, unsurprisingly, are the most common at 63.4%, with cats coming in second at 42.7%.

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Jerky Food Safety (US)

Commercial Dehydrators is the #1 dehydrator for someone looking to buy a dehydrator for making beef jerky or other dehydrated meat products. Like any meat product, food safety is essential when making jerky. We’ve put together...

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An Overview of the North American Beef Jerky Industry

How the beef jerky industry has grown throughout North America in recent years.

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Best practice for drying fruit and vegetables

There’s a lot of variables for commercially producing dried fruits and vegetables with Commercial & Industrial Dehydrators. In this guide, we take a look at some of the factors..

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Best practice for pet treats

Fur parents are looking for better ways to treat their pets, driving demand for high-quality dehydrated pet treats. In this blog, we take a look at best practices for your pet treat business.

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An Overview of the North American Pet Treat Industry

How the pet treat industry has grown throughout North America in recent years.

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